Describe a person who enjoys cooking for others IELTS Cue Card

IELTS CUE CARD TOPIC

Describe a person who enjoys cooking for others
You should say:

Who this person is
What he/she likes to cook
Who he/she cooks for
And explain why he/she enjoys cooking

Sample 1

Introduction

I am fortunate to have a person who loves cooking, and her liking helps me taste various delicacies.

Who this person is

She is my sister, who tends to innovate new dishes constantly.

What she likes to cook

Although she specializes in North Indian cuisine, she likes to cook food worldwide.

Who does she cook for?

She cooks primarily for the family members. Apart from this, she runs a restaurant where her major task is to do a fusion of other cuisines with Indian delicacies to produce something interesting for the prospective customers in her restaurant.

And explain why she enjoys cooking.

She enjoys cooking for many reasons. Firstly, cooking is a stress buster for him, and whenever she cooks, she becomes so involved in her work that she forgets about everything else. Once, I remember she missed her flight because she got extremely busy creating a dish combining Indian and Thai cuisine.

The other reason for her liking for cooking is her unconditional love for all the family members. She knows very well that we all love the food cooked by her. Due to this reason, she works for hours in the kitchen to cook food, which not only pampers our appetite but also keeps us happy and energetic.

Lastly, her love for cooking has grown appreciably after the opening of her restaurant. She knows well that constant innovation is necessary for running a profitable restaurant. She loves cooking because it helps her rake in big bucks. His business has put her life on an impressive growth trajectory, motivating her to remain involved.

Follow-ups

Here are some examples of follow-up questions that the examiner might ask during your speaking part 3 related to the cue card “Describe a person who enjoys cooking for others IELTS Cue Card”.

1. What do we need to prepare when we need to cook?

The cooking requires preparation depending on what you need to cook. You require appropriate utensils and ingredients that vary from dish to dish. Some delicacies require a lot of practice, whereas some require one or two components.

2. Do you agree that food is important to Indian festivals and ceremonies?

Food is an important and integral part of Indian festivals and ceremonies, and most of these occasions have some important delicacy attached to them. On Diwali, people eat sweets, and on Lohri, they cook mustard mash with maize bread.

3. Which dishes are a must at festivals?

Many dishes are a must at festivals, like sweets of different types. On Dussehra, people eat funnel cakes, and on Teej, they savour Ghevar.

4. Should students learn to cook at school?

Learning to cook at school is a prudent approach for students because it helps them understand the food around them, and they can support their parents in household chores. Moreover, when they grow old and have to live in their parent’s home, this skill helps them to have healthy food.

5. Do you think cooking should be compulsory or elective? Why?

Cooking needs to be an elective course because, in this modern era, students have an enormous burden on their shoulders, so they remain under a lot of stress. In such a scenario, adding more compulsory subjects is imprudent because it would add to students’ burdens. Moreover, cooking is a skill you can learn at any age with some practice, and no special course is necessary.

6. Are there any differences between cooking today and in the past?

In the past, cooking was very simple through traditional methods, and the focus was on nutrition. Due to that, most ingredients used to be organic. However, these days, the focus is on comfort and state, and because of that lot, many machines have become a part of the kitchen, and processed food has made inroads in our lives.